Light Snacks

Light Snacks

Hether they're frozen or homemade, waffles can be surprisingly versatile as quick, casual breakfasts, tasty snacks or even elegant desserts. Waffles offer something for every palate and because they are easy to prepare, experienced and novice cooks alike can make them with ease. Usually topped with syrup, butter, whipped cream or powdered sugar, waffles are not usually known for their nutritional value. However, ideas abound for making these treats a bit healthier.

Light Snacks

For novice cooks, preparation can be as easy as popping frozen waffles into the microwave or toaster. If you're concerned about nutrition, several varieties of organic frozen waffles provide more protein and fiber than traditional waffles. For more experienced cooks, making them from scratch is another healthy option. Substituting whole wheat flour for white flour is a good way to beef up the nutritional value of a waffle, as is using just egg whites or adding flaxseed to the batter. Adding healthier toppings like fresh fruit or nuts instead of syrup helps as well.

Light Snacks

Most experts agree that breakfast is the most important meal of the day, and waffles offer a satisfying and easy start to the day. Frozen waffles offer quick and easy preparation for busy mornings, but homemade waffles can also be cooked in advance and frozen for quicker preparation during the week.

Because they are quick and easy to prepare and provide a carbohydrate boost, they also make great snacks. Adding peanut butter or cream cheese provides some protein as well.

Light Snacks

It's easy to add a few touches to take waffles from casual snacks and breakfasts to elegant desserts. They can be filled with whipped cream or ice cream. Cocoa can be added to the batter to create chocolate waffles. They can be topped with ice cream and drizzled with strawberry pie filling, hot fudge, caramel sauce, or whatever strikes your fancy.